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Nutrition
Fluids
Fluid
is a crucial component of endurance training. As little as
one percent of fluid loss can be detrimental to your
performance. Between 50-60 percent of our total body mass is
made up of water, and 70-75 percent of our muscles comprise
of water. Fluids, specifically water, is the main component
of blood. Blood transports nutrients and oxygen to our
cells. Muscle glycogen also holds a large amount of water,
and the water helps remove lactic acid from exercising
muscles. Fluids act as shock absorbers in the joints and
around the brain and spinal cord, lubricate the digestive
tract.
At
rest, urine excretion represents the greatest amount of
fluid loss, however, during exercise our greatest loss is
through sweating. Fluids also aid in the temperature
regulation of our bodies. As our body temperature heats up
during exercise, we sweat to cool our bodies. The warmer our
bodies get, the more we sweat. The more we sweat, the more
fluid we lose. Sweating during training can result in a
significant fluid loss, especially for an endurance athlete.
Exercising in warm or humid weather, dry climate, or at
altitude can increase fluid loss. Anywhere from 16-48 ounces
of sweat an hour can be lost during training. Blood volume
decreases while sweating, placing greater demands on your
cardiovascular system. This reduces your ability to use
oxygen. When fluid loss is not replaced, your body
temperature increases and exercise becomes harder.
It is
essential that your drink a minimum of 8-10 cups of fluid a
day for normal functioning. During each hour of exercising
you should be drinking at least 16 ounces. To ensure
adequate hydration during exercise, drink 24 ounces of fluid
two hours before exercise, and 8-16 ounces 30 minutes before
exercise. About half of your fluid intake should be water,
but you can also hydrate yourself by drinking
non-caffeinated beverages. You can drink caffeine in
moderate amounts, but you need to be careful that you don’t
overdo it. Caffeine acts as a diuretic, increasing urine
excretion, which can lead to dehydration. Excess caffeine
can also interrupt your sleep patterns.
As you
can see, fluids are a key element during your training.
Unfortunately, being thirsty is not a good indicator of how
much fluid your body requires. Some early signs of
dehydration are tiredness, headaches, dark colored urine,
and increased heart rate. Fluid intake should be monitored
throughout the day, not just during training, for endurance
athletes. Not meeting your fluid needs can greatly damage
your performance. During your training, experiment with
different amounts and kinds of fluid. Pay attention to what
makes you feel “good” during your workout. This will tell
you what and when you need to drink during race day.
Vitamins & Minerals
As an
endurance athlete, you are probably concerned about taking
extra vitamins and minerals for optimum health and
performance. You might often find yourself questioning what
vitamins and minerals are important, and when exactly are
you suppose to take them. As an athlete, you look for foods
that have the highest quality of nutrients in them, but
advertising companies suggest that additional daily vitamin
and mineral supplements are necessary for maximum training.
So do you really need supplements if you are eating the
right foods? There is hasn’t been any research concluding
that taking in “extra” amounts of vitamins and minerals will
increase your performance, however, correcting vitamin and
mineral deficiencies will improve your overall fitness. All
vitamins and minerals are essential, but there are those
that are most crucial to endurance athletes.
Vitamin C
Vitamin
C is also a water-soluble vitamin, and highly important to
endurance athletes. Vitamin C is powerful antioxidant and is
valuable for the formation of scar and connective tissue. It
is also important for releasing certain hormones and
neurotransmitters that are used while exercising. Vitamin C
is key in the formation of red blood cells, and iron
absorption. Vitamin C is imperative for peak performance and
a deficiency in Vitamin C can weaken your abilities. Vitamin
C is found in easily attainable fruits and vegetables. An
abundance of Vitamin C does not enhance your training
ability. However, because intense training puts a lot of
stress on your body, moderate quantities above the
recommended daily allowance (RDA) is helpful to endurance
athletes.
RDA:
60mg
Vitamin E
Vitamin
E is a fat-soluble and also important because of its
function of an antioxidant. Vitamin E is popular among
athletes because is protects muscle cells from harm, and
repairs damaged cells. It also prevents the oxidation of
unsaturated fats in cell membranes. Vitamin E deficiencies
are uncommon, because it is stored in the body. You can also
get Vitamin E from whole grain products, nuts, wheat germ
and oils such as corn, sunflower, and soybean.
RDA:
30 IU (International Units)
B
Vitamins
There
are eight B Vitamins: Thiamin (B-1), Riboflavin (B-2),
Pyridoxine (B-6), Niacin, B-12 , Folacin (Folic Acid),
Biotin, and Pantothenic Acid. The B-Vitamins are known as
the “energy” vitamins. They process energy through
carbohydrates and are important for a healthy nervous
system. The B-Vitamins are water-soluble, and are not stored
in your body in large quantities. They are easily excreted,
however, too much may cause harm. If you eat the recommended
allowances of beans, legumes, whole grains, nuts, fruits,
and vegetables, you should not have a B-Vitamin deficiency.
However, vegetarians need to be aware, because B-12 and
Riboflavin come mainly from animal products. If you consume
milk and eggs you should meet the daily requirements.
However, if you are a vegan you’ll need to look for foods
that have been fortified with the B-12 Vitamin or take a
B-12 supplement. Vegans can consume enough Riboflavin from
eating plant sources such as green leafy vegetables, wheat
germ, avocados, soybeans, and enriched grain products.
RDA:
Thiamin (B-1): 1.5 mg
Riboflavin (B-2): 1.7 mg
Niacin: 20 mg
Pyridoxine (B-6): 2 mg
Folacin (Folic Acid): 0.4 mg
B-12: 2.4 mcg
Biotin: 30 mcg
Pantothenic Acid: 5 mg
Calcium
Calcium
is always in demand, especially for endurance athletes.
Calcium is essential for all types of muscle contraction;
cardiac, muscle, and skeletal. It also is important in
structural functions such as bone formation and the
synthesis and breakdown of liver and muscle glycogen.
Calcium plays a role in blood clotting, hormone secretion,
and nerve impulse transmission. Calcium can be lost through
sweat during vigorous bouts of exercise. Therefore, and
adequate amount is suggested to maintain optimal
performance. Vitamin D works in conjunction with Calcium as
is aids in calcium absorption. Dairy products offer a
significant source of calcium. If you are lactose intolerant
look for lactose-free dairy products, or take lactase
supplement enzymes. Vitamin D enriched foods are a little
harder to come by. Look for milk, juices, and cereals that
are fortified with Vitamin D. Fatty fish and egg yolks also
contain amounts Vitamin D. As we all know natural sunlight
can also provide Vitamin D. However, as we age, we are less
able to convert sunlight to Vitamin D. Lucky for us,
weight-bearing exercises such as running and weight training
also increases calcium adsorption. There are factors to look
out for that can decrease calcium absorption, such as too
much caffeine, alcohol, excessive sodium and protein.
RDA:
Calcium: 1,000 mg
Vitamin D: 400 IU
Iron
Iron is
a major component of hemoglobin and myoglobin. Hemoglobin is
responsible for transporting oxygen in the blood, and
myoglobin is responsible for transporting oxygen in the
muscles. Iron is also required for muscle enzymes involved
in metabolism. A deficiency in iron can impair athletic
performance. Low levels on iron can lead to anemia, which in
turn, causes fatigue that can lead to poor exercise
tolerance. Athletes, especially women, need to be aware iron
deficiencies. Those who are at risk for deficiency are
regular to heavy menstruating females, low body weight
athletes, and long distance runners. Extra iron is
unnecessary in non-deficient athletes. However, more iron
may be useful when training intensity and duration is
increased due to the altering of blood volume and muscle
mass. Iron is found in lean meats and poultry, and plant
foods such as beans, wheat germ, prunes, and spinach. Eating
Vitamin C rich foods with high iron foods also increases
iron absorption.
RDA:
18 mg
Zinc
Zinc
controls the activity of enzymes linked to energy metabolism
in cells, and is involved in protein synthesis. Zinc also
keeps your immune system healthy and helps the healing of
wounds and injuries. Zinc has several important functions
related to athletic performance, and exercise has been shown
to increase zinc loss. However, you should use caution with
zinc supplements, because of its side effects, which include
the lowering of HDL levels, the “good” cholesterol. Sources
rich in zinc include red meat, oysters, turkey, lentils,
wheat germ, and lima beans. Zinc is better absorbed through
animal foods than plant foods.
RDA:
15 mg
As
serious endurance athletes, chances are you making the right
food choices, rich in a variety of vitamins and minerals.
However, we do care about our bodies and do not want to be
lacking in any aspect of proper nutrition. Many of you
probably take a multivitamin-mineral supplement. Although
food is the best source of vitamins and minerals,
multivitamin-mineral supplements may be just what you need
to give your health that extra boost, especially during
intense training. There are some athletes who may need to
take specific supplements for vitamin or mineral
deficiencies that food, or a multivitamin mineral supplement
cannot correct. Those individuals are athletes who are
vegans or vegetarians, at risk or osteoporosis, have food
allergies, on a restricted calorie diet, or are pregnant. A
multivitamin mineral supplement providing the recommended
daily allowance should be safe. However, use caution when
taking specific supplements due to the dangers or
overdosing. If you think you are deficient in a certain
vitamin or mineral, talk to your doctor before taking any
supplements for the recommended dosage.
Greg
Mueller, Certified Level 2 USA Triathlon Coach |